Luxury hotel located in the wine-producing Douro region, classified as a world heritage site. Improve hotel’s potential through business model reorientation, investment in infra-structures, improve service level and consistency and introduce new activities.
Redefinition of Hotel’s concept in conjunction with the Douro wine producing region where it is located. Hiring of extra staff for the management team. Partner with international chain. Invest in renovations and energy efficiency. Improve sales practices.